iheartgrime Posted January 8, 2009 Report Share Posted January 8, 2009 Since everyone is expressing their passion for some foodsMay I be the first person to introduce you to this badboySending it out to all my ORIGINAL East ManWho knows? Quote Link to comment Share on other sites More sharing options...
Frank Furta Posted January 8, 2009 Report Share Posted January 8, 2009 I'v never got the liqoeur hype though, tastes of nothing to me. Quote Link to comment Share on other sites More sharing options...
serpent Posted January 8, 2009 Report Share Posted January 8, 2009 tbh i dont knowwtf is that green sh*t, gravy when im ere Quote Link to comment Share on other sites More sharing options...
Natalie Posted January 8, 2009 Report Share Posted January 8, 2009 I'm all for pie and mash once in a blue moon but that good sir does not make me think 'yhhh i'll have some of that'.Disclaimer: I'm an ORIGINAL East Girl. My accent backs it up. Quote Link to comment Share on other sites More sharing options...
Natalie Posted January 8, 2009 Report Share Posted January 8, 2009 tbh i dont knowwtf is that green sh*t, gravy when im ereS'wot i'm sayin. Quote Link to comment Share on other sites More sharing options...
Black Ant Posted January 8, 2009 Report Share Posted January 8, 2009 what pie is it exactly?that liqour stuff dont look too tasty Quote Link to comment Share on other sites More sharing options...
Tee Posted January 8, 2009 Report Share Posted January 8, 2009 its decent still aint had it for yrs tho Quote Link to comment Share on other sites More sharing options...
Frank Furta Posted January 8, 2009 Report Share Posted January 8, 2009 liqeuor is parsely gravy. Quote Link to comment Share on other sites More sharing options...
emeks Posted January 8, 2009 Report Share Posted January 8, 2009 wtf is that sh*t Quote Link to comment Share on other sites More sharing options...
iheartgrime Posted January 8, 2009 Author Report Share Posted January 8, 2009 tbh i dont knowwtf is that green sh*t, gravy when im ereParsley Sauce fam Quote Link to comment Share on other sites More sharing options...
djbmc Posted January 8, 2009 Report Share Posted January 8, 2009 i hope to god that abomoniation-in-a-cup next to this plate isn't coffee. Quote Link to comment Share on other sites More sharing options...
Flash Posted January 8, 2009 Report Share Posted January 8, 2009 im about to get my steak and kiderknee pie on now Quote Link to comment Share on other sites More sharing options...
emeks Posted January 8, 2009 Report Share Posted January 8, 2009 steak n kidney pie is aight Quote Link to comment Share on other sites More sharing options...
HangTheDJ Posted January 8, 2009 Report Share Posted January 8, 2009 theres a few of these "pie and mash" shops by upton park, sauce looks madwhat is it? Quote Link to comment Share on other sites More sharing options...
serpent Posted January 8, 2009 Report Share Posted January 8, 2009 chicken and mushroom pie>>>>>>>>>>>>>>>>> Quote Link to comment Share on other sites More sharing options...
Ari Gold Posted January 8, 2009 Report Share Posted January 8, 2009 Parsley sauce is dirtButter sauce on fish >Gravy on this > Quote Link to comment Share on other sites More sharing options...
Bruno Di Gradi Posted January 8, 2009 Report Share Posted January 8, 2009 havent had pie and mash in timemight have 2 have some this weekf*ck the liquor ting thoughas everyone else said.. gravy tingone pie and mash shop down walthamstow market still.. been dere years. Quote Link to comment Share on other sites More sharing options...
Axiom Posted January 8, 2009 Report Share Posted January 8, 2009 they serve this in most cafes on ends, used to get it from the golden lion (ttkk) before it closed downit's alrightonly eat it when i'm in west end now, square pie business or if it's the only microwaveable meal left in the freezer. Quote Link to comment Share on other sites More sharing options...
bex Posted January 8, 2009 Report Share Posted January 8, 2009 pie and mash is the one, arments off walworth rd >>>>>>> (manzes in peckham in nice too)only like it with chilli vinegar though, normal vinegar makes it taste offkey Quote Link to comment Share on other sites More sharing options...
Creamy Posted January 8, 2009 Report Share Posted January 8, 2009 Mum's Parsley Sauce >>> Auntie's Parsley Sauce >>> any philistine in this thread tryna say something Quote Link to comment Share on other sites More sharing options...
gattsu Posted January 8, 2009 Report Share Posted January 8, 2009 i f*ck*ng hate mash Quote Link to comment Share on other sites More sharing options...
macz Posted January 8, 2009 Report Share Posted January 8, 2009 wtf is that sh*tyour northern snmthrow some vinegar on that bitch an the liqour tastes aite Quote Link to comment Share on other sites More sharing options...
THUNDER CLAP Posted January 8, 2009 Report Share Posted January 8, 2009 Most Pie, Mash and Liquor shops have been replaced with Somalian internet cafes in London.But I'd rather just have a thickish meat gravy because that green sh*t is unappealing looks all watery, must make your food all soggy. Plus it looks like runny bogeys. Quote Link to comment Share on other sites More sharing options...
Thizz Posted January 8, 2009 Report Share Posted January 8, 2009 i f*ck*ng hate mashERM THAT'S GOTTA BE A BANWORTH STATEMENT??LIKE ME SAYING I f*ck*ng HATE BREAD. Quote Link to comment Share on other sites More sharing options...
Guest Logster Posted January 8, 2009 Report Share Posted January 8, 2009 only eat it when i'm in west end now, square pie businessthis guyKNOWSi think pastry is the most beautiful thing ever createdi only eat pie, forget the added extrasmash is obbible Quote Link to comment Share on other sites More sharing options...
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